ACE boasts of a product that provides clients with efficient operation, like no other. Our team of engineers and technicians ensure that our heat cleaning ovens provide superlative performance. The precision levels maintained within the system are extremely high. This allows the user to manipulate and control the system according to his discretion. The margin of error is also very low with such a system. When using it, you are assured that there is no compromise in quality and that the system is functioning at its optimum level.
Cleveland, Ohio
Physical | |
Component | Specifications |
Inside Dimensions W/O Cart | 72″ W × 96″ D × 86″ H |
Inside Dimensions With Cart | 72″ W × 96″ D × 69″ H |
Volume Over Cart | 276 CU. FT. |
Single Platform Cart Dimensions | 69″ W × 93″ D × 17″ H |
Outside Dimensions | 100″ W × 135″ D × 99″ H |
Shipping Weight | 6,000 LBS. |
Location of Controls | Right Side |
Location of Exhaust Stack | Top Rear Left Corner |
Exhaust Stack | 16″ ID × 10' Included |
Exhaust Stack | 20″ OD × 10' Included |
Controls | |
Component | Specifications |
Primary Burner - Normal | 800°F (427°C) |
Afterburner - Before Primary Ignites | 1,400°F (742°C) |
Over Temp. Control | Standard |
Primary Water Spray | Standard |
Secondary Water Spray | Standard |
NFPA-86A Specifications | Optional |
FM Specifications | Optional OA-2600 |
U.L. Listed Control Panel | Standard |
ISO Control Certified | Standard |
Primary Burner off on Loss of A.B. | Standard |
*Primary & A.B. Burners Rated For | 800,000 BTU/HR |
Automatic Shutoff System | Standard |
One Touch Control (OTC) System | Optional |
High Fire Afterburner 1,500°F (798°C) | Optional |
Construction | |
Component | Specifications |
Cart Rating | 8,000 LBS. |
Cart 3″ Structural Channel | 5 LBS/FT |
Oven Steel Enclosure | 11 Ga. CRS |
Oven Enclosure Front Face | 1/4″ CRS Plate |
Angle Iron Reinforced Enclosure | Standard |
Blanket Insulation 4″ Thick 2,300°F. | Standard |
Aluminized Coating Inside Enclosure | Standard |
Steel Floor Covers Over 4″ Insulation | 3/16″ CRS |
Exterior Finish Hi-Temp. | Blue Enamel |
Exhaust Stack Insulation Rated | 2,700°F. 2″ Thick |
2 Top Mounted Pressure Relief Hatch | 23.11 SQ. FT. |
Oven Volume 345.00 CU. FT. | 1:14.93 Vent Ratio |
Qty Primary Water Nozzles | 6 Standard |
Qty Secondary Water Nozzles | 4 Standard |
Qty Primary Burners | 1 Standard |
Qty Afterburners | 1 Standard |
NFPA Preferred Vent Ratio: 1:15 |
Cycle Time/Capacity | |
Component | Specifications |
* Normal Cycle Time | 2 to 8 Hours |
* Combustible Capacity | 60 LBS/HR |
Sr. No. | Electric | Water | Fuel | |||
Component | Specification | Component | Specification | Component | Specification | |
1 | Voltage/Phase/Hertz | 120/1/60 | Normal | Less Than 3.6 Gal/HR. | Primary Burner Input | 375,000 BTU/HR |
2 | Amps | * 5 to 10 | Capacity | 6 Gal./HR. Ea. Nozzle | Afterburner Input | 500,000 BTU/HR |
3 | Min/Ma× Pressure | 30 to 60 PSI | Natural Gas Inlet Pressure | 8″ to 14″ W.C. | ||
4 | Propane Inlet Pressure | 12″ to 18″ W.C. | ||||
5 | Gas Inlet Pipe Size | 1-1/4″ |
By using the right components, design, system, and expertise, we ensure that your overall cost saving is very high. For example, due to the superior design, the oven does not need to be serviced too often. Use of high quality components keeps repair and replacement of parts to a minimum. By developing an energy saving design with complete automation, one can expect a significant reduction in operational costs.